Lyashko told about their favorite dishes, but it’s hard to believe: in the internat

 

The leader of Radical party Oleg Lyashko tries unsuccessfully to create the image of a simple man of the people

Recently, the people’s Deputy told about his supposedly favorite dishes. Lyashko, who received the support of the oligarch Rinat Akhmetov, called for owned by Vadim Novinsky and the Mariupol metallurgical plant.

There Lyashko even visited the canteen and according to him, had lunch with ordinary workers.

“The canteen at the metallurgical complex of Ilyich Mariupol as well cook at my boarding school. Especially the Thistle and wheat porridge, my favourite”, he said.

However, it should be noted that Lyashko, as a big fan of the luxurious life hardly told the truth about their culinary preferences. For example, last year during the visit to Nikolaev the main radical of the country boasted a photo taken in the territory of one of the Nikolaev expensive restaurants in the hotel “Reikartz river Nikolaev”.

 

 

In addition, in early 2017, it became known that Lyashko with his Deputy for the Radical party and godfather Yuri Shinim flew for ten days to relax on the Thai island of Phuket, which is called Paradise for gourmets. Then one just the ticket “lover of soups and cream of wheat” paid 108, 4 thousand UAH.

Also last year, celebrating its 45th anniversary in a luxury restaurant, Lyashko remembered that right in the hall began to ride donated by bike, nearly knocking off the feet of the guests of your occasion. Then the reporters also did not see on the tables a modest dishes, which likes to say leader of the Radical party.

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